Chef Proves You Dont Need $1000 Knives To Cut Slices Like A Pro, It Only Takes 2 Steps

Most of us have daydreamed about becoming professional chefs and wowing everyone with our superstar skills in the kitchen. Sadly, not all of us are equally good when it comes to cooking, and intense training in the secretive ways of the culinary arts seems like a grueling task.Petteri, a chef from Finland, is here to tell you that absolutely anybody can act like a professional cook — if they know the right techniques. He uploaded a series of photos to hewari hewari Bored Panda interviewed chef Petteri from Finland about how to properly use cooking knives for cutting food, and how to take proper care of them. Petteri told us that he spent 3 years learning the trade at a …

Womans Garlic Peeling Hack Goes Viral And People Regret The Time They Wasted Doing It The Wrong Way

Garlic is a true culinary superstar. A staple in cuisines all over the world, the stinking rose adds a powerful punch to your favorite dishes, while at the same time providing a whole host of powerful health benefits. Could you imagine a guacamole or pasta sauce without it? Sure, it can leave you a little on the pungent side, which some people will notice more than others, but who cares? Crush those bad boys up and get your stink on! However, there is a catch. Peeling the individual cloves from the bulb is a major pain in the butt! It’s not difficult or especially time-consuming, just fiddly and annoying. Several innovative inventions have sprung up over the years to address …